(Found on Picky Palate)
* 21 Oreo cookies
* 3 ounces cream cheese
* melting chocolate (either white chocolate or milk chocolate)
Grind up the Oreos in your food processor. (Good luck not making a mess with this step… or is it just me???)
Add cream cheese and blend until it’s a very thick paste consistency.
If they last longer than a day (which mine did not in my house, I would store them in the refrigerator. It might make the pretzels soggy, though. I’ll have to make them again to see =o) But I don’t think so.
I’m linking up to the parties on my sidebar! =o)
Did you catch my post on Swagbucks? If you missed it, make sure you read it. I’m going to start adding swagbucks clues or tips onto some posts. It’ll help you accumulate swagbucks much quicker to earn free stuff. Yes, FREE stuff! I’m already up to 1800 swagbucks in only a couple of months!
So here’s my fist tip for you. Make sure you go to the Swagbucks Official Blog everyday to get your bonus word or phrase. It can be worth up to 10 swagbucks!