This is one of my absolute favorite pasta salads! It’s amazingly delicious and I can eat the entire bowl in about 3 days. (Should I not be saying that???) But I can. It’s that good! I got the recipefrom my Mom after she made it years ago and I’ve been making it ever since.
Smoked Salmon and Asparagus Pasta Salad
Source: Wives With Knives
*6 Tbsp. mayonnaise
* 1 1/2 Tbsp. Dijon mustard
* 1 1/2 Tbsp. sour cream
* 1 Tbsp. lemon juice
* 1 Tbsp. poppy seeds
* 1 Tbsp. tarragon
* asparagus, steamed but still firm
* smoked salmon
* 8 ounces cooked Penne pasta
I didn’t have any Penne pasta so I used elbow. It’s not as pretty looking but it tastes the same =o) I also don’t add the poppy seeds. I have a thing about poppy seeds ever since I babysat a little guy (like 33 years ago) and he ate a giant poppy seed muffin. Then I had to change his diaper. You got the picture. So, ever since… no poppy seeds for me.
Mix all of the ingredients together in a large bowl. Yep, it’s that simple!
Enjoy!
This pasta salad looks really good, I never had one quite like this. I am pinning it so I can make it sometime!
Sounds really, really good! Wishing I had all the ingredients here:( Oh well–there’s always next week.
Blessings, Aimee
I like the addition of smoked salmon, sounds like the perfect salad.
Hi Erin,
This dish looks delicious and it is a great recipe. Hope you have a great week end and thank you so much for sharing with Full Plate Thursday.
Come Back Soon!
Miz Helen
n the whole, it’s probably safe to say that Provillus works up to some extent.