I think I should just rename my blog “All the ideas I steal from Family Fun”. Seriously. Because whenever we get the magazine we all look through it and say “Oh, we have to make that!” about a million times. This was no exception. We had to make this, of course. I mean really… hot […]
I remember making this years and years ago for a friend’s children. It was pretty cool (I thought) so my kids and I thought we would make it again for some friends. It’s super easy and it’s fun to do! What you will need: * any kind of clear bowl. We used a fish bowl […]
I pinned this recipe quite some time ago and put it into my “Fun Food Ideas” board. I mean, seriously, of course I was going to make it. They are adorable! And with the movie Turbo coming out, I figured it was the perfect time to surprise my kids. My son wants to see Turbo badly. […]
Forgive me for reposting old projects but we’re still not baking much around here and these ideas were so much fun. Check them out if you missed them! Octo Dogs and ShellsAn Alien Invasion For DinnerHot Dog CookiesWatermelon BeetleMeatloaf & Mashed Potato CupcakesSloppy Joe Race Cars Have fun with your meal!
Are you looking for a quick and fun Halloween treat to make? Here’s the perfect recipe for you! We made it for a little Halloween party that we had and it was a huge hit! Super easy and totally tasty. Thanks to Eighteen 25 for this post! PrintMonster Munch Ingredients2 cups popped popcorn 1 […]
Tag! I’m it! Yeah! I love to play games. I’m a kid at heart. I’ll admit it. So when Tiffanee over at One Crazy Cookie tagged me, I was thrilled and honored. Thrilled because, like I said, I like to play =o) And honored because I love her blog. She posts the best recipes! What […]
I can’t believe it’s October 10th and this is only our first Halloween post. Eeeee gads! I’m behind! I need to get my behind in gear and Halloween it up. So, to kick off one of the greatest Holidays known to man…. here are our Sugar Wafer Monsters. If you haven’t checked out Sugar Swings! […]
I’ve decided I love my food markers. I mean seriously. Who ever came up with that idea is a genius. Because we’re having so much fun with them. Who wouldn’t love a cup of this hot chocolate in the morning?! My kids thought it was great. They thought I bought the marshmallows like this. […]
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I haven’t done any canning but I would love to try.
I hate store bought applesauce but I love the homemade stuff. So yum!
We have done a lot of apple sauce this year. There are trees in our neighbourhood that were not being gleaned so we helped ourselves and now we have apple sauce. (And pie!)
I do love homemade applesauce. One year I was bottling applesauce for the 8 of us–no small task. I had 1/2 bushel of ripe pears so I just threw them in with the apples probably 60% apples 40% pears. It was the best stuff ever. The pears added an amazing sweetness and the apples gave it great texture. What ever the combo, it was out of this world. I still think about that wonderful batch.
Hubby and i eat very little applesauce but I do ‘hanging head in shame’ occasionally buy it for the grandkids. I really should make at least one batch. Thanks for the pep talk.
Yum! This looks wonderful!
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I made a couple of batches of applesauce over the last few years. Aside from all the peeling and coring, I love it, because it makes the house smell so good. I usually just cook mine in the crockpot though. And I don’t can properly like you have here, just put it into leftover tupperware or containers and freeze it. I love cooking with it, as a substitute for oil in baking recipes. We have apples from an apple festival we went to so I might make some this year, I’m not sure yet.
TOTALLY home made. I won’t eat the store bought stuff at all, only get it for use in recipes. But homemade is divine-no comparison! So with those you can without a water bath, are those OK at room temperature just like the ones boiled in water? I do it your way, letting the heat from whatever I put in there seal it and it always works, but I keep them in the fridge b/c I’m scared I’ve created poison since everyone else boils theirs. Let me know your thoughts!
I learned to make my own because we can’t buy it here. lol 🙂