Other amazing Pound Cake recipes you should add to your list…
Other amazing Pound Cake recipes you should add to your list…
Magic banana? Yep, magic banana. Well, magic banana trick maybe. I guess the banana itself isn’t magic. Or maybe it is. Either way, your kids will think you are magic! Are you ready??? Your going to give your kids bananas and say “abracadabra” and then poof – their banana will be already sliced inside the […]
Angry birds seem to be the thing right now. When we were trick or treating there were so many houses that had Angry Bird pumpkins. They were super cool. So when I saw this cute sandwich over on Jill’s blog, Kitchen Fun with My Three Sons, this just seemed like the perfect fun meal. And […]
The weather here in Oregon has been really off the past couple of months. It was stinkin’ hot for awhile and then summer kind of disappeared the end of August. I’m not real happy about it. I LOVE the nice weather. Well, let me rephrase that. I love wearing flip flops and shorts. My wardrobe […]
This might be the last of our Easter treats for this year. But seriously, don’t hold me to that. Sometimes we just bake on a whim so there might be more =o) So guess where I saw this cute idea. Give up? It’s another Family Fun magazine idea. I am totally in love with that […]
Are these the cutest cookies EVER?!?! Not to toot my own horn. Don’t get me wrong. I didn’t invent this recipe. I just stole it =o) But how could I NOT steal it, right?!?! After I saw this cookie on Raina’s blog The Garden of Yum I knew this was the next cookie I was […]
Normally by now I’ve posted a few Thanksgiving fun food recipes. Apparently I’m a little slow this year. I can’t believe this is our first (and only one!) But it is a fun one. How cute are these little guys? I thought my kids would have a great time making these. I bought all the […]
I’m beginning to get a little tired of the rain around here. It’s May for heaven’s sake and it’s pouring outside. I want summer! I want to be able to open up my windows and smell the fresh air. I want to wear sandals and capris and not feel like I’m frozen. I want to […]
Yep, another Thanksgiving-ish recipe. I told you we were going to rock the Holidays! (If you missed that post, you can check it out here.) And after our delicious Pumpkin Spice Fudge, we needed a kid friendly crafty kind of dessert to make. Can you get any more kid friendly or crafty with these Turkey […]
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What the heck is biscoff? I grew up on Sock it to Me cake. Yummmm
That is a GORGEOUS cake and OMG biscoff. Want!
We love pound cake. My son would eat an entire loaf by himself! I am loving the Red Velvet pound cake also! My goodness I can’t wait to try some of your recipes. Thank you for sharing!
nyum2…
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klu minat kucen leh follow blog ni jugak.. =)
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You know I love bundt cakes and you continue to tempt me! I have a jar of Biscoff I don’t know what to do with. Now I do. thanks.
Wow, with the cinnamon filling.. delicious! I love pound cake!
Yum! I’m with you; what’s not to love about pound cake and biscoff?! I’m visiting from Craft-O-Maniac.
Christy @ Creating a Beautiful Life
Usually I’m very ho-hum about pound cakes, but this one looks so good! I think because it includes all that cinnamon-y layers and the oh-so-rich Biscoff icing on top! Definitely not your average pound cake for sure. Thanks for sharing the recipe! I have no idea what a Sock It to Me cake is, but I will be enjoying this regardless!
I think it is about time I try Biscoff. This cake looks yummy.
Looks really delicious! 🙂
I was JUST thinking about sock-it-to-me cake the other day. Now I am totally going to make it – with your recipe! I’m pinning to my Bundt-O-Rama board. Dropping by from Friday Food Frenzy @ Close to Home Blog.
I seriously could go for some cake right now! I’d love for you to link up a few posts at my weekend link party@The Weekend re-Treat! on The Best Blog Recipes if you haven’t already!
Hope to see you there!
Shauna
http://thebestblogrecipes.blogspot.com/
http://ready2loseweight.blogspot.com/
Can I come to your house for snack time? You make some pretty amazing recipes. They all look and sound so good. So glad you’ve shared. I am getting a collection to try various ones now.
My mom used to make something similar to this. but your sounds way better and easier then her recipe. I might have her make this for me. Thanks!
I’ve never heard of Biscoff…but this looks delicious!
I don’t know what Biscoff is but oh dear sweet baby Jesus this looks so good.
Love pound cakes, they are one cake that is work all the work to make it. I have never heard of Biscoff, but if cinnamoney like tasting would be great in this cake. Yummy
I’m a big pound cake fan too and I would love to try the red velvet pound cake. It looks addictive.
Your recipe is awesome and thank you so much for sharing it at the table with Full Plate Thursday.
Hope to see you again soon!
Miz Helen
I must say I’ve never seen a recipe quite like this one – interesting. We called them bundt cakes…or perhaps I am thinking of something else?
These look amazing. you are welcome to send some our way whenever, I hear pound cake mails nicely. thanks for linking up to friday food frenzy.
i dont think I know what Biscoff is but these cakes look so good and yummy. I dont have a bundt cake pan anymore tho : ( Thanks for all the great pictures
I don’t know what Biscoff is either, but I’d be glad to find out and eat this. Yum!
I’ve never heard of Biscoff, but the cake sounds wonderful. Someone will have to tell me what it is, I would probably like it!
For those who don’t know what Biscoff it – first, you need to go buy some ASAP! It’s amazing. It is like peanut butter but instead of ground up peanuts, it’s ground up cookies. Yep, cookie butter!
This sounds delicious. I am going to have to try some of the pound cake recipes, we love it here too.
upstatemissy@gmail.com
That sounds delicious!! My sister and my daughter made a pound cake for Easter. They had a great time. Thank you for sharing at Sharing Saturday!
I have the same question, what is Biscoff? I’ve never heard of it…?
This pound cake looks scrumptious and unique; thanks for sharing recipe.
I just recently won some Biscoff spread and it is sooooo delicious! I can only imagine that this recipe is awesome. I pinned this to make very soon 🙂 Thank you!
One of the best cakes I’ve ever made! I did have a few small problems though. I greased and floured the pan extremely well, but for some reason all the brown sugar/cinnamon gravitated to the sides of the pan. Because of this it caramelized and stuck to the pan almost all the way around. Any suggestions for next time I make it because I’ll definitely be making it again!
Oh man, I’m so sorry. I use the non-stick spray with flour already in it. It’s amazing and I’m serious when I say, nothing ever sticks! I’ve also loved my silicon pans. Nothing ever sticks to those too. Other than that, I’m not sure. Maybe try to add most of the filling in the middle and away from the sides?
I’m glad you like it, tho. We thought it was to die for!
Hi Erin
I see you cut the sugar in your recipe, you use 22/3 cups of sugar, while cindy uses 23/4 cups of sugar.
Thanks, Jackie, for pointing this out. I’m sure it was a typing error when I was writing the post.