I know! Don’t feint. I have a post that isn’t a dessert recipe. It doesn’t happen too often, but when it does, it’s a good one. Because typically I just think “who cares about this recipe?” But this one is definitely a keeper. It was perfect at the staff get together I hosted and everyone loved these.
Ingredients
- Cherry Tomatoes
- Mozzarella "pearls"
- Fresh basil leaves
- Extra Virgin Olive Oil
- Balsamic Vinegar
- Toothpicks
Instructions
- In the inside of one of the basil leaves, add a cherry tomato and a mozzarella "pearl" (which is just a small ball shaped mozzarella piece. If you can't find these, cut into chunks.)
- Skewer them with a toothpick, making sure you get the basil leaf on both ends to hold it in place.
- When ready to serve, drizzle with olive oil and balsamic vinegar.
- Enjoy!
We’re linking to the parties found HERE.
Wow! Looks amazing and healthy!
Coming from The Anything Goes Linky. Come-by my blog and say hi!