One of the things my kids love to have in their lunch at school is the Little Debbie or Hostess mini muffins. We buy them every once in awhile, for a treat (because they are so expensive.) When I was looking through Anita’s blog, Sugar, Spice and Spilled Milk awhile back I saw that her Grandson also loves those little muffins. So Anita tried to recreate them (bless her!) and came up with this recipe.
Because they have cream cheese in them, the consistency/texture isn’t quite the same as a “regular” muffin, which makes these so different. And my kids loved them!!!
I made 2 different batches. One with the recipe from Anita, with mini chocolate chips.
And one using cinnamon chips rather than chocolate chips. My daughter isn’t a huge fan of chocolate and loves, loves, loves these cinnamon chips!
Either way, they are delicious!
Can’t find Hershey’s Cinnamon Baking Chips where you are? You can make your own. Go here to find out how.
We’re linking to the parties found HERE.