A co-worker brought these to our staff Christmas party and my first thought? Genius! Then my second thought? How have I never eaten these before?! So when another co-worker and I were planning a fundraiser/staff get together, these were on the menu (immediately.)
And how can you go wrong with anything wrapped in bacon???
They are super simple to make and were a huge hit!
Maple Brown Sugar Bacon Wrapped Smokies
Ingredients
- 1 - 14 oz. package Lil' Smokies
- 1 lb. bacon, cut in thirds
- 1/2 cup brown sugar
- 1/4 cup maple syrup
Instructions
- Preheat oven to 325.
- Wrap each smokie with a piece of bacon. Secure bacon in place with a toothpick.
- Place smokies on a baking sheet lined with foil.
- In a small bowl, combine brown sugar and maple syrup. Brush over the smokies.
- Bake for 30-40 minutes.
- Serve hot and enjoy!
We’re linking to the parties found HERE.
