Typically I’d be getting ready for my monthly Secret Recipe Club post. But in December and January, our posting gets a little wonky to give people a break for the holidays. But a few of the Secret Recipe Club members wanted to get together and do a virtual cookie swap. Cookies people!!! Of course I was in. Did I mention it was cookies???
My assignment for this cookie swap was Cook with Sara. I do love Sara’s blog. It’s filled with amazing recipes, of all kinds! You can find a delicious looking recipe for Greek Layered Dip (yum!) or Raspberry Cream Cheese Coffee Cake (another yum!) and don’t even get me started on her Creamy Shrimp Linguini.
But we were on a cookie mission. It was a no brainer that I chose her Chocolate Peppermint Swirl Cookies. Chocolate + peppermint? Yes, please!
At first when I saw these cookies I thought they had a hard peppermint on top of them. Nope. It’s a melted Peppermint Hershey Kiss. So much better than a hard candy!
I absolutely loved these cookies. I was a little worried that they would be a crunchy cookie (which I don’t like at all.) But they were moist and delicious and man, oh, man. I devoured them!
And don’t they look pretty and festive?
Unless you don’t center the Kiss on them and this happens…..
But no worries, I still ate it.
We’re linking to the parties found HERE.